Restaurant Events
Upcoming Events at The Butternut Tree
Sunday High Tea
Summer
High Tea
Date Coming Soon
Reservations beginning at 11:00am
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BAKED
menu items coming soon -
SWEET
menu items coming soon -
SAVOURY
menu items coming soon -
Canadian Herbal Tea
Wine Dinner with
Frind Estate Winery
Join us on Thursday, June 16th as we welcome Kristin Coyle of Frind Estate Winery.
Chef Scott Downey will be preparing a seasonal five course tasting menu paired with five Frind Estate Wines.
Reception begins at 6:00pm where we will be serving a bonus sixth wine, with dinner at 6:30pm.
Tickets are $105.00 per person plus GST & Gratuity. This includes 6 wines and 5 courses.
Wine Dinner
Thursday, June 16th 2022Per Person
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Reception Wine
NV Sparkling Brut -
Course One
2019 Big White -
Course Two
2020 Riesling -
Course Three
2020 Rosé -
Course Four
2019 Pinot Noir Cuvée -
Course Five
2019 The Premier
Canada Day Dinner
As a Canadian ingredient driven restaurant we welcome you to join us on Friday, July 1st 2022 for our annual Canada Day dinner. This dinner aims to celebrate the bounty of offerings from Canada’s land and seas. Chef will be preparing a 13-course tasting menu representing each province and territory.
Our focus as a restaurant is replacing global sources of familiar flavour with unique ingredients from our home and native land. Since we opened our mission is to use exclusively Canadian ingredients and support the Canadian farmers, fishermen, grape growers, and producers who have been able to showcase the bounty of this territory we all call home.
Limited reservations available at 6:30pm, 6:45pm, and 7:00pm for parties of 2 to 12 guests.
There will only be one menu for the evening so please reach out to the restaurant before booking if you have any allergies or dietary restrictions. Optional Wine pairings will be available to order upon arrival.
